Balsamic Brussels Sprouts with Pancetta
Author: Michelle
Recipe type: Side Dish
Cuisine: Vegetables
Prep time:
Cook time:
Total time:
Serves: 4
- 2-3 cups Brussels Sprouts. I bought pre-bagged pre washed.
- 1-2 tsp of balsamic glaze
- 2-3 tblsp oilve oil
- 2 oz of pancetta (cubed)
- 1-2 tblsp grated Asiago cheese
- Preheat oven 350 degrees.
- Wash and slice Brussels Sprouts, legthwise.
- Mix Brussels Sprouts, olive oli, balsamic glaze, pancetta and 1 tblsp of Asiago.
- Spread sprouts single layer on a cookie sheets and bake 40 minutes.
Recipe by Basil and Vine at http://www.basilandvine.com/2015/11/18/balsamic-brussels-sprouts-with-pancetta/
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