Honey Sriracha Meatballs
Author: 
Recipe type: Sauce
Prep time: 
Cook time: 
Total time: 
Serves: 80
 
Awesome appetizer! Would be great sauce on meat or ribs!
Ingredients
  • ½- 3/4 cup Sriracha (depending on how hot you like it).
  • 1 cup ketchup
  • ½ cup brown sugar
  • 2 teaspoons Worcestershire Sauce
  • 2 tablespoons of apple cider vinegar
Instructions
  1. Whisk together all ingredients pour.
  2. Place meatballs in slow cooker on low
  3. Pour sauce over meatballs
  4. Cook on low for 3 hours or until meatballs cooked through.
  5. Serve with blue cheese dressing on side.
Recipe by Basil and Vine at http://www.basilandvine.com/2015/12/29/sriracha-bbq-meatballs/