Last night, we were deciding the meals for the week. My son’s girlfriend suggested an asparagus dish. I know exactly what I want to try! I had a recipe on my list since the…
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I have a garden full of green peppers and I’m honestly not sure what to do with them. I was thinking of stuffed green peppers! Bill loves Philly Cheesesteak with Green Peppers, so I…
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I’m working my way through Food Network Magazine’s June edition and decided to make a version of Garlic-Tomato Pasta Peas. I modifies slightly, took out the peas and added shrimp. I can’t serve my…
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Bill and I were at Barnett and Son Brewery for lunch – actually, we went to Barnett for beer and brought in Culver’s for lunch (look for a blog on this amazing local brewery…
